Magistracy

An educational degree is obtained at the second level of higher education and is awarded to a higher education learner by a higher education institution as a result of the successful relevant academic curriculum performance. Master Degree is acquired for educational-professional or educational-scientific program. The volume of the educational and professional program of training for the master's degree is 90 ECTS credits, the volume of the educational-scientific program is 120 ECTS credits. A person has the right to acquire a Master degree in the presence of a Bachelor degree.

Specialties (table)
Specialties (list)

Specialties (table)

Code specialty	Specialty	Form of study	Structural unit
015	Vocational Training (Technology of production and processing of agricultural products)	Intramural Extramural	Power and Engineering Faculty
071	Accounting and taxation	Intramural Extramural	Accounting and Finance Faculty
072	Finances, Banking and Insurance	Intramural	Accounting and Finance Faculty
073	Management	Intramural Extramural	Management Faculty
141	Power Engineering, electrical engineering and electromechanics	Intramural Extramural	Power and Engineering Faculty
152	Metrology and information-measuring technique	Intramural Extramural	Faculty of Technology of Producing and Processing of the Livestock Products, Standardization and Biotechnology
162	Biotechnology and Bioengineering	Intramural	Faculty of Technology of Producing and Processing of the Livestock Products, Standardization and Biotechnology
201	Agronomy	Intramural Extramural	Faculty of Agricultural Technologies
204	Technology of production and processing of livestock products	Intramural Extramural	Faculty of Technology of Producing and Processing of the Livestock Products, Standardization and Biotechnology
208	Agroengineering	Intramural Extramural	Power and Engineering Faculty
281	Public management and administration	Intramural Extramural	Management Faculty

Master

Specialties (table)

Specialties (list)